Catering Policies

Piero’s PizzaVino Events require a 25% deposit to secure date and a guaranteed guest count at least three (3) business days prior to the event. Balance will be due the day before the event.

Please be aware that any cancellations less than fourteen (14) business days prior to the event are subject to forfeiture of your deposit or a $250.00 cancellation fee.

Please do not hesitate to contact me if you have any questions regarding the above.

We look forward to working with you on your event and assure you that great care will be taken to ensure your party will be spectacular.

Pricing and Fees

  • Party Labor: Priced for specific needs and party size
  • Basic Fees: Chef, minimum charge $150 (for 4 hours). Any additional hour $30 per hour
  • Second Cook: Minimum charge $120 (for 4 hours). Any additional hour $25 per hour
  • Additional Staff Member: Servers or bartenders $30 per hour (minimum 4 hours)

Included with these prices are paper napkins, clear plastic plates, plastic forks, and plastic knives. For an additional charge, we can supply any rental needs for your party.


Sheri Pierattoni (Event Coordinator)